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Sunday, July 20, 2014

Dinner at the Flat

I was able to create one if my favorite simple meals in London for me and my flatmates.

Waitose is a large chain of grocery stores in the UK. I picked up all the ingredients for this meal there.

Spaghetti, Garlic Bread and Salad

Spaghetti

Ingredients
One pound package of spaghetti noodles
Two 12 ounce jars of pasta sauce of your choice
1/2 cup of shredded local cheese

Cook spaghetti according to package instructions.
Heat sauce on stove or in microwave.
Combine sauce and pasta or put on table separately.

Garlic Bread

Ingredients
Long baguette
3 tablespoons of butter
4 cloves of garlic

Pre-heat oven to 175 degrees Celsius (350 Fahrenheit).
Shred or chop garlic gloves very fine.
Melt garlic into butter on stove or in microwave.
Cut baguette in half as if making a sandwich.
Spread garlic butter onto each half of bread.
Cook for 10-15 minutes or until bread is crispy.

Salad

Ingredients 
Spinach (1 pound bag or equivalent)
2 carrots
1 bell pepper
Other vegetables as desired
1/2 cup of shredded local cheese
Dressing of choice

Wash and chop (if necessary) spinach leaves.
Dice carrots, peppers and other veggies.
Toss spinach with veggies and top with shredded cheese and dressing.

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